Learn About the U.S. > Work and Workplaces in the U.S. > Agriculture > Planting and Harvesting Cotton

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Agriculture
- Farm efficiency in the United States
- Who Farms in the United States?
- Growth of Large Corporate Farming
- Minorities as Farm Operators
- Agricultural Subsidies
- Food for Peace Program
- Major Crops in the United States
- Major U.S. Crops: Corn
- Major U.S. Crops: Soybeans
- Major U.S. Crops: Wheat
- Major U.S. Crops: Cotton
- Planting and Harvesting Cotton
- Major U.S. Crops: Rice
- How Rice Is Grown in the United States
- Dairy Farming in the United States
- Cheese Production in the United States
- Poultry and Meat Production in the United States
- Raising Cattle for Beef
- Factory Farming
- Farm Mechanization in the United States
- Biotechnology and Farming in the United States
- Organic Farming in the United States
- Farm Aid
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A planter with a row of yellow boxes full of seeds ready to be sown.
Photo Courtesy of The Texas Education Agency.
Planting and Harvesting Cotton
Cotton growing is highly mechanized. To plant the crop, a tractor pulls a planter. On the planter, metal discs under the seed boxes open the ground in rows called furrows. Seeds and a small amount of fertilizer are dropped into the new furrow and are then covered over. Although some cotton fields are still harvested by hand, machines called cotton pickers and cotton stripers do the bulk of the harvesting. The mechanical cotton picker picks the cotton boll from the plant. The mechanical cotton stripper strips the boll and often the leaves from the plant. A stripper can harvest about 500 pounds (227kg) of cotton an hour. By comparison, it would take one man 33 hours to harvest the same amount. Over the last 20 years, both cotton yields and number of acres used for cotton farming have increased. Click on PICTURES below to see a cotton combine. Click on CHARTS below for additional facts about cotton.
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